Misfit Chef by Christopher J. DeStefano

Memoir and Creative Nonfiction

New release: Perfect for fans of Anthony Bourdain’s irreverent food-as-adventure writing, this book chronicles award-winning chef Christopher J. DeStefano’s wild journey at his former restaurant, Christopher’s Table, an acclaimed food shop on the North Shore of Boston. Photographs and 38 signature recipes complement each chapter of DeStefano’s story. 4.8 stars, 10 ratings. From $1.99 SHOP NOW

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