Mary Angela's Kitchen by Karen A. Chase

“An intriguing testament to the ritual of baking in Italian-American culture. A thoroughly enjoyable read.” –Amy Riolo, Chef and TV Host. A reclusive Italian widow, Mary Angela is drawn into baking bread for a high-end corner restaurant in her gentrifying neighborhood. It's a recipe for disaster to her husband who haunts her kitchen. Included are four authentic Italian recipes. A sweet short story sure to delight fans of fiction like DELICIOUS, and foodie-movies like BIG NIGHT. See on Amazon.